Manuka Honey for Kids: The Sweet Spread That Boosts Gut Health, Immunity, and More
Secret ingredient in sandwiches that helps my kids immunity and gut health!
If you’re looking for a healthier swap for sugary jams or jellies, let me introduce you to a little sweet something that has a big impact: Manuka honey. Recently, we switched out the jam in my kids’ peanut butter sandwiches, and this simple change has been such a win for both taste and wellness.
Enter: Manuka honey.
Have you heard of it?
Do you know about the amazing health benefits?
Why We Switched to Manuka Honey in PB Sandwiches
Most traditional jams are high in sugar and offer very little nutritional value. But Manuka honey? That’s a sweetener I feel good about using — even with its natural sugar — because it offers real wellness benefits for kids and adults.
What Is Manuka Honey?
Manuka honey is a specialty honey from New Zealand and Australia, made from the nectar of the Manuka tree. Unlike regular honey, it contains a powerful compound called MGO (methylglyoxal), which gives it unique antibacterial, antimicrobial, and soothing properties.
If you’ve heard people rave about Manuka honey, this is why.
Top Manuka Honey Benefits for Kids and Moms
Manuka honey has become a staple in our home because it supports immunity, skin health, and digestion — naturally. It also contains trace minerals like zinc, manganese, potassium, calcium, and iron, which help support immunity, bone growth, and overall wellness. Here are some of its top benefits:
Powerful antibacterial and antimicrobial activity
Supports wound healing and skin repair
Helps soothe sore throats and coughs
Calms mild digestive discomfort
Provides antioxidant support for whole-body wellness
Hydrates and nourishes the skin
How Manuka Honey Supports Gut Health & Probiotics
One of my favorite benefits — especially if you’re focused on gut health for kids — is that Manuka honey works as a natural prebiotic. That means it feeds the good gut bacteria, especially:
Bifidobacteria
Lactobacillus species
These are the same strains found in high-quality probiotics like Smidge, which many parents use to help support their child’s microbiome.
Think of it like this:
Manuka honey is the “good snack” you pack in your kids’ lunchboxes — except this one feeds their gut microbes instead of their stomachs!
A stronger microbiome means better digestion, better immunity, and better resilience during the school/daycare germ seasons. Even better, Manuka honey also helps keep harmful bacteria in check and soothes inflammation in the digestive tract.
Bottom line: It tastes amazing, the kids ask for it, and it quietly supports the microbiome and immune system. Big win for me and hopefully for you!
Where to Buy Affordable, High-Quality Manuka Honey
Let’s be real: Manuka honey can get expensive. But there are good options that won’t break the bank.
1. Costco
My go-to source!
They carry a high-quality, glyphosate-tested Manuka honey for around $22, which is incredibly reasonable. And because we use such a tiny amount, one jar lasts ages.
2. Fullscript Dispensary
If you don’t have access to Costco, you can find several trusted Manuka honey brands in my Fullscript dispensary.
Perks:
10% off any purchase
20% off recurring subscriptions
Create your Fullscript account and explore Manuka honey by clicking here.
Tips for Using Manuka Honey
Use just a small amount — it’s potent!
Great on peanut butter sandwiches, bread, crackers, or by the spoon.
Avoid mixing into hot drinks — heat can reduce the beneficial properties.
Do NOT give honey to children under age 1.
If you’re trying to improve your family’s gut health, boost immunity, or simply make a healthier lunchbox swap, Manuka honey is a delicious and powerful addition.
Your Baby or Toddler Isn’t Reacting to Foods Anymore—Yay!I’m celebrating with you. That is wonderful news.
But I also have a few questions…
These are the questions I wish someone had asked me when my oldest outgrew his food reactions:
A Few Important Questions to Consider
1. Do you plan to have more children?
Do you worry that they may have symptoms too?
2. Does your child still have any ongoing symptoms?
Poor sleep
Eczema
Frequent illnesses
Anxiety
Thin or dry hair
Bruises easily
Irritability or frequent meltdowns
ADHD, hyperactivity, or lack of focus
OCD-type behaviors
Tics
Dark circles under the eyes
White spots on fingernails
3. Do YOU experience any of these symptoms?
Easy bruising
Irritability or rage
Feeling “wired but tired”
Anxiety or depression
Bloating or digestive issues
Trouble tolerating foods you used to eat
Frequent headaches
Rashes
Seasonal allergies
Feeling very thin or depleted after a restrictive diet
Dry or brittle hair
White spots on fingernails
Constant exhaustion
Difficult PMS symptoms
Did you answer yes to any of these?
I listed these things because they describe what my children and I experienced even after they outgrew their food reactions—before we understood how depleted we had become from months (or years) of dietary restriction.
And before I realized that having one child with food reactions increased the likelihood that future children might struggle, too.
I also realized that I had dysfunction going on in my body that had contributed to what resulted in food-reactive babies.
What should your next steps be?
If you’re wondering whether you or your child may be depleted after long-term restriction…
If you’re curious about the root causes behind your child's past food reactions…
If you’re in that “what now?” phase…
I’d love to welcome you into my new space: Fed Well Holistic.
This is where we do family-focused work.
Where we explore what’s happening inside the body—at the cellular level.
Where we rebuild foundations that are crucial for the body, starting with minerals and expanding from there.
It’s everything I’ve learned from walking closely with families—starting with babies who react to foods and continuing as they grow older. Over time, the patterns between mom, dad, and siblings became impossible to ignore. This understanding has shaped a method that’s helped many families find lasting relief.
Planning to conceive or currently pregnant?
If you are planning to conceive or currently pregnant, click HERE to join my list and get resources to help you prepare. We look at root causes for previous baby having food reactions and how to reduce the risk.
Case Study: reacting to “everything.”
Marisa was dealing with a baby struggling with so many symptoms and it seemed like the reactions were to lots of foods.
Often I see this with any number of symptoms - behavior issues, OCD, sleep issues, immune dysfunction, rashes, GI issues - that's the tip of the iceberg.
This is what she had emailed me when we started working together:
“I hope this all makes sense. Writing it all out, I feel like a mad woman that just made a mess of everything and has made my situation impossible to navigate. I stare at my food diary for hours every day just analyzing trying to figure out what causes certain symptoms. It’s exhausting because I feel like I can’t see it. I don’t know if I am just not looking at the right areas in my food diary when he has a reaction, or if food can cause reactions sometimes and be fine other times hence I struggle finding things that cause symptoms consistently, or if I just haven’t found the right combination of triggers to cut that gets rid of his triggers (thought the top 12 and latex free would have done that). I am terrified that I am taking too long to find his triggers and get them cut from our diet to help his gut and therefore worried and stressed that I am messing him up long term. Susanna, this is so hard. I know you understand though.”
If you’re here, chances are you’ve been in Marisa’s shoes. Your child has gotten a diagnosis or is dealing with symptoms. You’ve tried elimination diets, supplements, specialists and spent countless hours trying to figure out what’s going on.
When I reviewed Marisa and her toddler’s intake forms and HTMA lab results, there were clear signs that something deeper might be going on. Based on their story and symptoms, I suspected mold could be a contributing factor.
But—before jumping into any kind of mold detox, we had to address the significant mineral depletion and heavy metals showing up. The body needs a stronger foundation before it can safely handle detoxing anything as intense as mold (aside from addressing current exposure, of course).
I guided them through simple, affordable steps to check for mold (I actually dedicate a full week to this inside my program) and shared how to find a thorough, reputable inspector—since that part can be tricky.
They began by focusing on mineral support and the other steps I outlined. Within jus ta few months, the food sensitivities went away! Then, in June, they finally moved forward with a mold inspection based on my original recommendation.
A few days ago, as an update, Marisa emailed me: not only did mold show up—but there were also very high levels of bacteria found throughout their living space.
One of their mold tests also came back as a level 4 out of levels 1-4 for high relative moldiness!
Here’s my key takeaway—and why I’m sharing this with you:
1. The mineral depletion we saw on the HTMA labs was just one piece of the puzzle. It raised an important question for me: Why were these minerals so low? Based on their intake forms and symptoms, I had a strong suspicion of mold exposure. (Of course, it’s not always mold—sometimes other red flags point us in a different direction.)
2. Mold significantly depletes minerals. And when mineral levels are imbalanced or depleted, the body becomes more susceptible to heavy metal accumulation.
3. Let me scream this from the roof tops - the food elimination, the probiotics, the medicines, don't solve the root cause issues here!! She was agonizing about what combo of foods to eliminate, worried about his gut, and meanwhile deeper problems were going on.
Take a look below at Marisa’s little one’s HTMA sample from March 2025—you can actually see the heavy metals starting to be released through his hair.
Once we started addressing his current toxin exposures and supporting his mineral levels, we saw real progress—his food sensitivities began to improve.
But the deeper root cause was still present: the bacteria and mold in the home.
Minerals can be a powerful support in the short term—they help stabilize the body and prevent things from spiraling further. But this is exactly why I don’t stop at mineral and heavy metal testing alone.
The Fed Well Foundations program goes far beyond labs. Because symptoms like food reactions, mineral imbalances, and heavy metal accumulation don’t just appear out of nowhere.
There’s always a why behind them.
Mineral tests are just the beginning—a screening tool to point us in the right direction, and then we fix the mineral imbalances and figure out other lifestyle and supports that are needed as well.
What I do is dig deeper to uncover what’s really driving the issue at its core.
And when I say deep, I mean really deep.
Even if, like Marisa, you can’t tackle everything at once—like hiring a mold inspector—my role is to help you identify what’s likely playing the biggest role and create a clear, realistic action plan that works for your pace.
Having outside insight and lab data can also be incredibly helpful for getting everyone on the same page—especially partners who like to see clear evidence. I’ve supported so many families where that extra clarity helped turn gut feelings into confident next steps.
You don’t have to do it all at once—we take steady, manageable steps and uncover more answers as we go.
Click below to learn more about the the Fed Well Foundations program!
Let me help you make sense of what’s really going on.
I’ve seen so many cases like this, and my goal is to give you the clearest path forward—so you know exactly where to focus your time, energy, and resources, just like I did with Marisa.
Case Study: reacting to “everything.”
Marisa was dealing with a baby struggling with so many symptoms and it seemed like the reactions were to lots of foods.
Often I see this with any number of symptoms - behavior issues, OCD, sleep issues, immune dysfunction, rashes, GI issues - that's the tip of the iceberg.
This is what she had emailed me when we started working together:
“I hope this all makes sense. Writing it all out, I feel like a mad woman that just made a mess of everything and has made my situation impossible to navigate. I stare at my food diary for hours every day just analyzing trying to figure out what causes certain symptoms. It’s exhausting because I feel like I can’t see it. I don’t know if I am just not looking at the right areas in my food diary when he has a reaction, or if food can cause reactions sometimes and be fine other times hence I struggle finding things that cause symptoms consistently, or if I just haven’t found the right combination of triggers to cut that gets rid of his triggers (thought the top 12 and latex free would have done that). I am terrified that I am taking too long to find his triggers and get them cut from our diet to help his gut and therefore worried and stressed that I am messing him up long term. Susanna, this is so hard. I know you understand though.”
If you’re here, chances are you’ve been in Marisa’s shoes. Your child has gotten a diagnosis or is dealing with symptoms. You’ve tried elimination diets, supplements, specialists and spent countless hours trying to figure out what’s going on.
When I reviewed Marisa and her toddler’s intake forms and HTMA lab results, there were clear signs that something deeper might be going on. Based on their story and symptoms, I suspected mold could be a contributing factor.
But—before jumping into any kind of mold detox, we had to address the significant mineral depletion and heavy metals showing up. The body needs a stronger foundation before it can safely handle detoxing anything as intense as mold (aside from addressing current exposure, of course).
I guided them through simple, affordable steps to check for mold (I actually dedicate a full week to this inside my program) and shared how to find a thorough, reputable inspector—since that part can be tricky.
They began by focusing on mineral support and the other steps I outlined. Within jus ta few months, the food sensitivities went away! Then, in June, they finally moved forward with a mold inspection based on my original recommendation.
A few days ago, as an update, Marisa emailed me: not only did mold show up—but there were also very high levels of bacteria found throughout their living space.
One of their mold tests also came back as a level 4 out of levels 1-4 for high relative moldiness!
Here’s my key takeaway—and why I’m sharing this with you:
1. The mineral depletion we saw on the HTMA labs was just one piece of the puzzle. It raised an important question for me: Why were these minerals so low? Based on their intake forms and symptoms, I had a strong suspicion of mold exposure. (Of course, it’s not always mold—sometimes other red flags point us in a different direction.)
2. Mold significantly depletes minerals. And when mineral levels are imbalanced or depleted, the body becomes more susceptible to heavy metal accumulation.
3. Let me scream this from the roof tops - the food elimination, the probiotics, the medicines, don't solve the root cause issues here!! She was agonizing about what combo of foods to eliminate, worried about his gut, and meanwhile deeper problems were going on.
Take a look below at Marisa’s little one’s HTMA sample from March 2025—you can actually see the heavy metals starting to be released through his hair.
Once we started addressing his current toxin exposures and supporting his mineral levels, we saw real progress—his food sensitivities began to improve.
But the deeper root cause was still present: the bacteria and mold in the home.
Minerals can be a powerful support in the short term—they help stabilize the body and prevent things from spiraling further. But this is exactly why I don’t stop at mineral and heavy metal testing alone.
The Fed Well Foundations program goes far beyond labs. Because symptoms like food reactions, mineral imbalances, and heavy metal accumulation don’t just appear out of nowhere.
There’s always a why behind them.
Mineral tests are just the beginning—a screening tool to point us in the right direction, and then we fix the mineral imbalances and figure out other lifestyle and supports that are needed as well.
What I do is dig deeper to uncover what’s really driving the issue at its core.
And when I say deep, I mean really deep.
Even if, like Marisa, you can’t tackle everything at once—like hiring a mold inspector—my role is to help you identify what’s likely playing the biggest role and create a clear, realistic action plan that works for your pace.
Having outside insight and lab data can also be incredibly helpful for getting everyone on the same page—especially partners who like to see clear evidence. I’ve supported so many families where that extra clarity helped turn gut feelings into confident next steps.
You don’t have to do it all at once—we take steady, manageable steps and uncover more answers as we go.
Click below to learn more about the the Fed Well Foundations program! (“Early Bird” Black Friday applications are now open!)
Spots are limited because I offer individualized support to every family inside the program.
🗓️ Enrollment closes Wednesday, November 26th at 8pm CST for the early bird discount!
Let me help you make sense of what’s really going on.
I’ve seen so many cases like this, and my goal is to give you the clearest path forward—so you know exactly where to focus your time, energy, and resources, just like I did with Marisa.